Our Menu
   
     
Main Entrees

Pollo a la Brasa
Roasted chicken, Peruvian Style served with fresh lettuce, French fries & salad.

Pollo a la Brasa

Lomo Saltado
Stir Fry of lean beef, served with tomatoes, onions & fresh cut fries seasoned with authentic peruvian hot spices.
Served with rice.

Lomo Saltado

Escabeche de Pollo o Pescado
Fried chicken or fish mixed with onions, tomatoes, peruvian hot pepper & then over baked. Garnished with fried Yuca.

Arroz Chaufa de Pollo
Peruvian fried rice served with ginger, eggs and green onions.

Arroz con Mariscos
A blend of seafood & fried rice seasoned with peruvian spices.

Tallarin Verde
Spaguetti peruvian pesto noodles covered in a creamy spinach & basil sauce served with a lean steak.

Tallarin Saltado
Stir fried vegetables & noodles seasones with peruvian asian spices / chicken or beef

Seco Norteño
Beef stew seasoned with cilantro, mild peruvian peppers & peruvian spices. Served with beans, white & secret sauce.

Adobo de Chancho
A roasted pork marinated with peruvian spices seasoned with sauteed Peruvian hot peppers and raisins. Served with beans & white rice.

Arroz con Pollo
1/4 of Chicken with green steamed rice, red and green pepper and salsa criolla (slices of onions and tomatoes with lime juice)

Aji de Gallina
Thin pieces of chicken Stu in a spicy, nutty cheesy souce.

Papa a la Huancaina
Boiled potatos, served with a creamy aji sauce, lettuce, leaves, olives & eggs. Delicious.

Burrito Mexicano

Seafood

Ceviche
Pieces of raw fish cooked with lime juice served with beied potatoes, yam, onions & peruvian corn.

Ceviche Mixto
Shrimps, prawns, calamari & mussels served with aji sauce boiled potatoes, yams and peruvian corn.

Choritos a la Chalaca


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Jalea
Marinated fish filled deep fried with peruvian spices garnished with criolla sauce & peruvian corn and fried yuca.

Picante de Mariscos
Side of rice, prawns, octopus, mussels, clams cooked peruvian red pepper. Served with secret sauce at you liking.

Pescado en Salsa Blanca
Side of rice with fish fillet, cream sauce, peruvian spices, Cooked with fish broth & crab, Delicious!

Pescado frito
Fish fillet topped with salsa criolla sauce. Server with rice.

Chupe de camarones
Fish filled & prawns. Served with eggs & cream sauce.

Camarones a la Diabla

Camarones al Mojo de Ajo

Parihuela
Hot soup with seafood & aphrodisiac spices.

Pescado con Mariscos
Fresh filled cooked with shrimps. garnished and black peppers.

Pescado Encebollado
Fish filled coocked with onions and tomatoes.

Sudado de Pescado
Steamed fish served with tomatoes, onions, aji, (jalapeno, fresh cheese & peruvian spices) and secret sauce.

Tiradito
White fish marinated in Lemon, salt, aji, (jalapeno, fresh cheese & peruvian spices)

Ceviche de camarón
Shimps marinated in time juice fresh garlic & ginger.

Cocktel de Camarón Mexicano
Amazing cocktel with shrimp and avocado, also has a delicious secret sauce.

Cocktel de Camarón Peruano
Amazing cocktel with shrimp. onion, tomatoe, and cilantro also has a delicious secret sauce.

Extras

Cancha
Cancha, a popular snack in Perú, is made with a special type of large-kerneled corn called maíz chulpe or maíz cancha.

 

Papa Rellena
basically, It.s mashed potatoes stuffed with ground or minced beef, eggs, and some spices, all deep fried.

 

Anticucho
Small piedes of grilled skewered meat. Very delicious.

 

Salsa Ocopa
A very traditional plate from Perú.

 

Empanadas
Fried tortilla with cheese or meat.

 

Tamal Peruano
Is a mix of boiled corn with meat or cheese, all wrapped in a banana leaf.

 

Side de Yucas Extras .

 

 

Desserts


Churros 3

 

Helado Lúcuma

 

Arroz con Leche

 

Arroz con Leche con Mazamorra Morada

 

Empanadas

 

Alfajor

Michelada
Michelada is a traditional Mexican beverage made with beer and served over ice. Adding Michelada mix turns your beer into a new refreshing beverage using clam juice, tomato, and authentic blended Mexican spices.

 
ROMPE Y RAJA, Peruvian Restaurant
 
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